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Sunday, March 29, 2020

Limiting Factors In Photosynthesis (For Class 7, 10 and 11)





* Law of minimum was proposed by a Libeg in 1843. 

* Law of limiting factors was proposed by F.F Blackman     in 1905. 


The factor which is the minimum level is called the limiting factor . when a process is   conditioned as to its rapidity by a number of separate factors the process is limited by the   by the pace of slowest factor .This is called the law of limiting factor.

When the concentration of the limiting factor is increased to a certain extent , the rate of process also increases.

Factors which influences the rate of photosynthesis are of two kinds.


      1.   External factors that is environmental factor and
      2.   Internal factors. 

The important environmental factors are number one light , carbon dioxide concentration, oxygen concentration, temperature, water ,mineral salts.

The degradation of chlorophyll molecule due to high light intensity is called photo oxidation.

*  Photo oxidation of chlorophyll under very high light intensity is called solarization.


Rate of photosynthesis is maximum in red light and then in blue light. 

* Rate of  photosynthesis is minimum in green light. 

Rate of photosynthesis is more in intermittent light than in continuous light. 

* If carbon dioxide concentration is increased from 0.03% to 1% the rate of photosynthesis also increases.


*  When carbon dioxide concentration is more than 1% the rate of photosynthesis decreases due to closure of stomata. 

* Carbon dioxide reacts with water to form carbonic acid when it is in high concentration.


*  The most common limiting factor for photosynthesis is carbon dioxide.


Light occupies the next place



* Rate of photosynthesis decreases in high concentration of oxygen. 

* The inhibitory effect of oxygen on photosynthetic rate is called Warburg effect.

*  In C3 plants high oxygen concentration leads to the occurrence of photorespiration as a result net yield of  photosynthesis decreases.

*  Temperature has maximum influence on dark phase of photosynthesis. And hence the dark phase is called a thermochemical reaction.

*  Accumulation of Carbohydrates decreases the rate of photosynthesis is due to non availability of space for new molecules.

*  As the leaf expands the stomata , will be opened to the external atmosphere. Rate of photosynthesis increases due to the entry of carbon dioxide.






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